The Mandalay Spirit: A Sip of Happiness
The Mandalay Spirit is known a the Mandalay Rum. It was created in 1886. Every sip of it takes us back to its history. Known for its unique taste, the Mandalay Spirit was created due to the joint efforts of people of Mandalay and rum blenders from the Caribbean. The rum they created had a unique taste and high quality. The process of manufacturing included the aging of rum in Yamane barrels. The rum is aged for a minimum of three years or more. This manufacturing process adds to the taste of the rum. The logo is unique as the rum. It shows the traditions, cultures and history of Mandalay. Each sip of the rum is like a sip of happiness. It gives the taste buds satisfaction and pleasure. The products of the Mandalay Spirit are Mandalay Export Rum,Mandalay Coffee Liqueur and Mandalay Caribbean White. Each product has a different and unique taste. Mandalay Rum has gained appreciation in Myanmar and also internationally. Victory Myanmar Group(VMG) is now responsible for the production of the rum. They focus on improving the quality of rum.
